Monday, December 15, 2008

Japan Trip Recap, Anti Bread Crust

I remember as a kid I would always peel the bread crust off slices of bread and eat them first. I guess the crust wasn't as good and the taste just didn't mesh well w/the center? If you feel the same way, then you'll love Japanese sandwiches. There's no crust! The one time I had a sandwich in Japan it had no crust. I thought that it was just this particular restaurant, but Ron said that bread w/o crust is actually the norm.


eggs and ham


Ron's breakfast


mine: fried shrimp

BTW, did I mention that wasabi mayo is awesome? I don't know why Ron dislikes it.

1 comment:

mstinawu said...

They don't do crust on sandwiches in Taiwan too!