I remember as a kid I would always peel the bread crust off slices of bread and eat them first. I guess the crust wasn't as good and the taste just didn't mesh well w/the center? If you feel the same way, then you'll love Japanese sandwiches. There's no crust! The one time I had a sandwich in Japan it had no crust. I thought that it was just this particular restaurant, but Ron said that bread w/o crust is actually the norm.

eggs and ham

Ron's breakfast

mine: fried shrimp
BTW, did I mention that wasabi mayo is awesome? I don't know why Ron dislikes it.
1 comment:
They don't do crust on sandwiches in Taiwan too!
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